Pancakes are best recipes for breakfast. Who says no to delicious pancake? You can adapt pancakes as vegan. All you have to is change some ingredients which gives same effect and taste. Here we will share delicious Vegan Pancakes for you! If you try this recipe, you will love it and make again. It is very easy to make. Just takes your 15 minutes and offers you delicious taste! Let’s take a look how to prepare Vegan pancakes?
Materials That You Need For Vegan Pancakes
1/4 cups all-purpose flour
2 tablespoons white sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 1/4 cups water
1 tablespoon oil
Preparation Of Vegan pancakes
Take the lour, sugar, baking powder, and salt ; sieve all of them in a large bowl.
Take another bowl and whisk water and salt in large mixing bowl.
Pour the wet ingredients mixture in the center of dry ingredients.
Mix all of them well. It is normal to be lumpy.
Heat a lightly oiled griddle on the medium heat.
Pour the batter that you have prepared with large spoon on the griddle.
Flip and cook it until the color turned Brown.
Repeat the same process to remained batter too.
You can serve these pancakes with fresh fruits.
Syrups and yoghurt is another choice.
Your vegan pancakes is ready now!