Vegan Guacamole is a delicious and popular vegan dish. Guacamole is a appetizer made with avocado and traditional dish of Central America and Cuba. Aztec origin of this food has been valuable in terms of fat and vitamin content. Avocado is useful and healthy food that you should consume. But you can not consume raw avocado because of taste. This vegan Guacamole recipe makes avocado delicious. Now, let’s take a look ingredients and preparation of this vegan guacamole recipe.
Materials That You Need for Vegan Guacamole
3 pearl onion
1/2 red pepper
1 clove garlic
1 medium tomato
1 teaspoon salt
Preparation for Vegan Guacamole
Divide the avocado two pieces, remove the core at the center of the avocado with the help of a spoon. Then remove the flesh parts from the shell. Add salt and obtain mash by thoroughly crush with a fork. Slice onions, garlic, pepper and tomato to obtain very thin pieces. Add this sliced vegetables into mashed avocado and mix them well.
Vegan Guacamole ready to serve.
Serve it with corn chips or sliced avocados. You can use Vegan Guacamole as a sauce for barbecue, sandwich and fries. You will see how delicious is this. It is an easy recipe that you can prepare in 10 minutes. This recipe is enough for 2 person. You can use it as a dip sauce with chips for home parties.
Enjoy your meal.