Elements: 2 very ripe bananas, mashed, 1 cup oats, folded or quick (I made use of GF) ,1/2 teaspoon cinnamon, small handful semi-sweet choc chips (Ghirardelli or Enjoy Existence small chips)
Optional add-inches: dash of vanilla flavoring, shredded coconut, chopped nuts, dried fruit, a couple of tbsps nut butter
Pre-heat oven to 350 levels F.
Inside a medium size bowl, mash bananas fairly smooth, a couple of small portions is alright. Add oats and cinnamon, mix well.
Include choc chips, mix again.
Grease a cookie sheet gently with coconut oil. Utilizing a tablespoon, scoop mixture and put on cookie sheet. I left mine inside a dome shape, you can flatten it a little together with your fingers to create a flatter shape.
Is deserving of between 12 -16 with respect to the size you scoop out, whether it would be a heaping tablespoon or otherwise.
Bake in oven for fifteen to twenty minutes. If one makes your scoops dome formed as well as on the bigger side together, bake for 25 – 25 minutes. Remove from oven, let awesome a couple of minutes before eating.
Store leftovers loosely covered and eat within a couple of days.